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Bioengineering
Focus Area |
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| Bioengineering concentrates
on combining biological science and engineering to study, define and
utilize the interaction of these disciplines to solve engineering problems.
It focuses on the utilization of plants and animals for the benefit
of humans and to maintain a healthy environment. Students in the
area need a strong background in biology, particularly at the cellular
and organism level, chemistry, fluids, processing, thermodynamics, and
physiology. |
|
Course Name |
Course
|
Credits |
Prerequisites |
| Applied
Animal
Physiology |
ANSC 212 | 3 | ANSC 211 |
| Applied
Animal
Physiology Laboratory |
ANSC 214 | 1 | Pre
or Co-Prerequisite of ANSC 212 |
| Introduction
to
Aquaculture |
ANSC 255 | 3 | ANSC
101 and BSCI 105 |
| Quantitative
Domestic Animal Genetics |
ANSC 327 | 3 | BSCI 222 |
| Principles
of
Genetics |
BSCI 222 | 4 | BSCI
105, one year
chemistry |
| Plant Physiology | BSCI 442 | 4 | BSCI
105 and CHEM 103 |
| Mathematical Biology |
BSCI 474 | 4 | MATH 220 and 221 |
| Note: CHEM 135 and 136 may be counted as CHEM 103, and CHEM 231 and 232 may be used to satisfy CHEM 104 requirement! |
|
Course Name |
Course
|
Credits |
Prerequisites |
| Aquacultural
Engineering |
ENBE 435 | 3 | Algebra,
one
semester college Physics and Chemistry |
| Mechanics
of
Food Processing |
ENBE 414 | 4 | PHYS 121 |
| Biochemical
Engineering |
ENCH 482 | 3 | ENCH 440 |
| Transfer
Processing |
ENME 332 | 3 | ENME 331 |
| Water
Quality:
Field and Lab Analysis Methods |
ENBE 451 | 3 | CHEM
103 and
(CHEM 104 or CHEM 113) |
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